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Enjoy an olive oil as a chef
Yes, olive oil is tasted like a wine
The tasting is done in special tasting cups and dark color, so that the color of the oil does not influence the perception of the taster.
The quantity needed is 15 ml at a temperature of 28ºC, which we will obtain by heating the glass in our hands.
If the oil is at a lower temperature...
Enjoy an olive oil as a chef
Yes, olive oil is tasted like a wine
The tasting is done in special tasting cups and dark color, so that the color of the oil does not influence the perception of the taster.
The quantity needed is 15 ml at a temperature of 28ºC, which we will obtain by heating the glass in our hands.
If the oil is at a lower temperature, we will not be able to perceive all its aromas.